Dietary Manager
Eureka, IL Eureka, IL Full-time Full-time $49,537 - $52,739 a year $49,537 - $52,739 a year 23 hours ago 23 hours ago 23 hours ago Dietary Manager -Full Time Salaried Position This individual must be able to plan, organize, develop, and direct the overall operation of the Dietary Department.
Requires the ability to function independently and work effectively with residents, family members and staff.
The ideal candidate will be a person of integrity who is able to appropriately guide the Dietary Department in order to maintain our reputation for high quality food service.
Qualifications:
Experience in a supervisory capacity in a hospital, nursing home or other related medical facility is preferred.
Possess food service sanitation certificate.
Graduate of an accredited course in dietetic training from a college/university or be willing to complete such a course.
Training in cost control, food management, & diet therapy is preferred.
Primary Duties:
Manage all dietary department personnel, including:
hiring, training, supervising, scheduling and evaluating.
Week inspections of dietary areas.
Provide in-service training & participate in management meetings.
Responsible for resident nutrition care process, diet/menu planning.
Job Type:
Full-time Pay:
$49,537.
17 - $52,739.
09 per year
Benefits:
401(k) Dental insurance Health insurance Life insurance Paid time off Vision insurance Medical specialties:
Dietetics Geriatrics Schedule:
8 hour shift Day shift Monday to Friday Weekend availability Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
Requires the ability to function independently and work effectively with residents, family members and staff.
The ideal candidate will be a person of integrity who is able to appropriately guide the Dietary Department in order to maintain our reputation for high quality food service.
Qualifications:
Experience in a supervisory capacity in a hospital, nursing home or other related medical facility is preferred.
Possess food service sanitation certificate.
Graduate of an accredited course in dietetic training from a college/university or be willing to complete such a course.
Training in cost control, food management, & diet therapy is preferred.
Primary Duties:
Manage all dietary department personnel, including:
hiring, training, supervising, scheduling and evaluating.
Week inspections of dietary areas.
Provide in-service training & participate in management meetings.
Responsible for resident nutrition care process, diet/menu planning.
Job Type:
Full-time Pay:
$49,537.
17 - $52,739.
09 per year
Benefits:
401(k) Dental insurance Health insurance Life insurance Paid time off Vision insurance Medical specialties:
Dietetics Geriatrics Schedule:
8 hour shift Day shift Monday to Friday Weekend availability Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
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